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The Warehouse Italian Dinners is a unique restaurant. Locally owned with a carefully selected, dedicated management and staff. Nestled in an atmosphere of an early 1900's formerly Inter Urban Railway Freight Station.
Everyone always receives a...
The Wildflower Cafe is a family owned & operated Cafe. Our menu incorporates fresh & pure seasonal ingredients, purchased from local & organic farms, prepared in a creative and unique style. We like to call that Eclectic American Dining, or more...
Gallia County's newest addition to dining. The Wounded Goose offers a breakfast, lunch and dinner buffet. Catering services are also available. Daily specials are offered.
Sensational deli sandwiches, soups, salads and desserts! Eat in or take-out. Patio seating. Complete catering service. We're the great little place you'll keep coming back to!
Awesome eats with attitude. Featuring lobster bisque in a bread bowl, Frickers chicken wings, hand-packed burgers, ribs and steaks. Come for the food; stay for the fun.
Coffee... Lattes, Cappuccinos, Mochas, & Fresh Brewed, each cup made from fresh gound coffee, never a powdered mix. Our coffee beans are custom blended & roasted by Jeff Davis (master roaster, & owner of Cafe' Brioso in Columbus, OH) and delivered...
Enjoy a nice day of golf and some grilled BBQ from Timberview Grill!
Toft's ice cream is a local favorite. Enjoy it year-round. Whether it's the middle if the summer or the dead of winter, everyone loves the smooth, creamy, quality ice cream that we've come to expect from Toft's. They also offer soups & sandwiches,...
Return to happy days at Tom & Jerry's Diner in Burton Village where the 50's still thrive. Enjoy delicious burgers, crispy fries and cooling shakes plus other tasty dining treats. If the posters on the wall could talk at Tom & Jerry's Diner, you...
“Serving you proudly for over 50 years.” Owner Bill Sullivan and his manager make all the ice cream – about 600 gallons a week – and serve it in soup bowls. On July 24, 1998 in the Life Destination and Diversions section of the USA Today, Tom’s Ice...